Chocolate Chip Banana Cake with a Cinnamon Sugar Glaze
Perfect for all types of occasions, this banana cake is super flavorful, moist, and simple. In less than an hour, you'll have a crowd pleasing dessert on your hands. Serve warm or cooled!
Ingredients
- 2 cup flour
- 1.5 cup sugar
- 1.5 tsp baking powder
- 3/4 tsp baking soda
- 1/2 tsp salt
- 1 cup very ripe bananas
- 1/2 cup buttermilk
- 1/2 cup shortening
- 2 eggs
- 1 tsp vanilla
- chocolate chips
Cinnamon Sugar Glaze
- 1.5 cup confectioners sugar
- 2 tbsp milk
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
Instructions
- Cream the wet ingredients.
- Combine dry ingredients and stir into creamed mixture. Add chocolate chips.
- Bake at 350 for 30 to 35 minutes.
- Meanwhile, combine the ingredients for the glaze.
- Once the cake comes out of the oven, allow it to cool then add the glaze. Enjoy!